Is Umpqua Ice Cream Salted Caramel Gluten Free?
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Ingredients
Fresh Milk & Cream, Sucrose Corn Syrup, Salty Caramel (corn Syrup: Water Sweetened Condensed Milk & Condensed Skim Milk (condensed Milk & Condensed Skim Milk, Sugar). Sugar, Sea Salt, Pectin, Baking Soda, Xanthan Gum), Caramel (sweetened Condensed Milk, Corn Syrup, Water, Cream, Natural Flavors, Disodium Phosphate, Caramel Color), Nonfat Dry Milk, Whey, Cellulose Gel, Cellulose Gum, Mono &-diglycerides, Polysorbate 80, Carrageenan. Contains: Milk Processed In A Plant That Handles Nuts, Wheat, Honey, Eggs, Soy & Fruit
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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About this product
Ice Cream · Frozen