Yes! We believe this product is Low FODMAP at 1 serving as there are no moderate or high FODMAP ingredients listed on the label.

Is UNCURED HARDWOOD SMOKED BACON, UNCURED HARDWOOD SMOKED Low FODMAP?

Yes! We believe this product is Low FODMAP at 1 serving as there are no moderate or high FODMAP ingredients listed on the label.
Product Image

Description

Pronounced smoky aroma and savory flavor, with streaks of fat that render to yield crisp edges and a tender interior. Slices fry to a crunchy bite or soften when added to soups, sandwiches, salads, casseroles, and pasta. Reviewers commonly note consistent smoke character, reliable crispness, occasional variability in slice thickness.

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Ingredients

Pork, Water, Sea Salt, Cane Sugar, Cultured Celery Extract, Spice Extract

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

Where to buy

UNCURED HARDWOOD SMOKED BACON, UNCURED HARDWOOD SMOKED is available at 3 retailers

KrogerVitacostHarris Teeter

About this product

Meat · Slice, Strip

Flavor
SavorySaltyMeaty
Texture
Crispy
Commonly used for
BreakfastCookingSandwichSide Dish
Low FODMAP? UNCURED HARDWOOD SMOKED BACON, UNCURED HARDWOOD SMOKED | Spoonful