Is UNCURED TURKEY BACON, UNCURED TURKEY Gluten Free?
Description
Lean, mildly smoky turkey slices deliver a balance of crisp edges and a tender, chewy center when pan-fried, easily crumbled for breakfast plates, sandwiches, salads, and wraps. Reviewers frequently mention quick cooking, portable packaging, variable crispiness by method, and a milder, less porklike flavor compared with traditional bacon. Versatile texture.
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Description
Lean, mildly smoky turkey slices deliver a balance of crisp edges and a tender, chewy center when pan-fried, easily crumbled for breakfast plates, sandwiches, salads, and wraps. Reviewers frequently mention quick cooking, portable packaging, variable crispiness by method, and a milder, less porklike flavor compared with traditional bacon. Versatile texture.
Ingredients
Organic Turkey, Water, Organic Dark Brown Sugar, Sodium Lactate, Sea Salt, Celery Powder
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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