Is Pâte à tartiner au biscuit rose de Reims Gluten Free?


Ingredients
Graisse Vegetale Huiles: (Tournesol Grignon D'olives, Carthame Et Beurre De Cacao), Sucre, Lait Ecreme En Poudre Biscuit Rose De Reims 5%, Farine De Ble, Oeuf, Blancs D'oeuf, Colorant : E120, Poudre A Lever: Carbonate Acide D'ammonium, Arome Naturel De Vanille, Pate D'amande, Emulsifiant Lecithine De Soja, Colorant:e120 Peut Contenir Des Traces Darachides Et Dautres Fruits A Coque
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


