Is Unflavored Organic Fiber Dairy Free?
Description
Virtually tasteless with a mild, neutral profile, it dissolves into beverages and recipes with a fine, slightly silky mouthfeel that some users describe as faintly gritty when not fully blended. Commonly mixed into smoothies, yogurts, baked goods, and soups, reviewers note easy blending and subtle texture changes and neutral aroma.
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Description
Virtually tasteless with a mild, neutral profile, it dissolves into beverages and recipes with a fine, slightly silky mouthfeel that some users describe as faintly gritty when not fully blended. Commonly mixed into smoothies, yogurts, baked goods, and soups, reviewers note easy blending and subtle texture changes and neutral aroma.
Ingredients
Calories 20,Calories from Fat 0,Total Fat 0 g 0%,Saturated Fat 0 g 0%,Trans Fat 0 g,Sodium 0 mg 0%,Total Carbohydrate 5 g 2%,Dietary Fiber 5 g 20%,Sugars 0 g,Protein 0 g 0%,Organic Prebiotic Fiber Blend 6 g +,Organic Acacia Fiber (A. senegal), Organic Orange (peel), Organic Baobab (fruit), Organic Apple (peel), Organic Cranberry (fruit),Adults add 1 Tablespoon to at least 8 oz of water or juice, smoothies, soups, or any soft food and stir. Dissolves easily and mixes clearly.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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