Is Unico Red Kidney Beans Gluten Free?
Description
These beans offer a mild, earthy flavor with a creamy interior and firm skins that hold shape during cooking; commonly used in chili, salads, stews, rice-and-beans and casseroles. Reviewers praise consistent texture and value, noting occasional variability in softness or occasional broken, damaged, or missing pieces reported in some shipments.
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Description
These beans offer a mild, earthy flavor with a creamy interior and firm skins that hold shape during cooking; commonly used in chili, salads, stews, rice-and-beans and casseroles. Reviewers praise consistent texture and value, noting occasional variability in softness or occasional broken, damaged, or missing pieces reported in some shipments.
Ingredients
Red Kidney Beans, Water, Salt, Disodium Edta, May Contain Calcium Chloride, Rinse Before Use
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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