Is United States Bakery Franz Bake Shoppe Muffins, 2 ea Dairy Free?

Ingredients

Sugar, Enriched Bleached Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Eggs, Water, Pistachios, Soybean Oil, Whey (Milk), Leavening (Baking Soda, Sodium Aluminum Phosphate, Aluminum Sulfate), Vital Wheat Gluten, Salt, Propylene Glycol Mono & Diesters Of Fatty Acids, Dextrose, Tricalcium Phosphate, Corn Starch, Wheat Starch, Citric Acid, Dough Conditioners (Mono & Diglycerides, Sodium Stearoyl Lactylate, Ascorbic Acid), Silicon Dioxide, Sodium Sulfate, Natural And Artificial Pistachio Flavor (Alcohol, Water, Natural And Artificial Flavors, Caramel Color), Green Food Color (Water, High Fructose Corn Syrup, Propylene Glycol, Yellow 5, Blue 1, Citric Acid, Sodium Benzoate)

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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