Is Rudi's Organic Bakery Organic White English Muffins, 12 oz Dairy Free?
Description
Light, mild flavor with a crisp toasted exterior and an airy interior featuring characteristic nooks and crannies; soft yet slightly chewy when warm. Commonly used for breakfast sandwiches, toasting and topping. Reviewers note reliable size, good toasting performance, and a versatile, mild taste that pairs well with various toppings regularly.
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Description
Light, mild flavor with a crisp toasted exterior and an airy interior featuring characteristic nooks and crannies; soft yet slightly chewy when warm. Commonly used for breakfast sandwiches, toasting and topping. Reviewers note reliable size, good toasting performance, and a versatile, mild taste that pairs well with various toppings regularly.
Ingredients
Organic Wheat Flour, Water, Organic Agave Syrup, Yeast, Organic Sunflower Oil, Cultured Organic Wheat Flour, Sea Salt, Organic Degerminated Corn Meal, Organic Degerminated Corn Flour, Organic Wheat Gluten, Organic Distilled Vinegar, Enzymes, Ascorbic Acid (Dough Conditioner), Citric Acid
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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