Is Universal Nutrition Doctor's CarbRite Diet™ Bar Toasted Coconut -- 12 Bars Gluten Free?
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Ingredients
Isolated Soy Protein, Maltitol Syrup, Glycerin, Sugar-free Chocolate Flavored Coating (Cocoa Butter, Lactitol, Maltitol, Cocoa Butter, Cocoa Powder Alkalized, Unsweetened Chocolater, Cocoa Powder, Milkfat, Soya Lecithin, Natural Flavors), Whey Protein Concentrate (Milk), Coconut Pieces, Sugar Free Dark Chips (Malititol, Unsweetened Chocolate Cocoa Butter, Soy Lecithin, Vanillin), Hydrolyzed Protein, Polydextrose, Almonds, Polydextose, Coconut Flavors And Peanut Flavor, Made On Equipment That Also Processes Soy, Milk, Egg, Peanuts, Tree Nuts
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.