Is Unreal Dark Chocolate Coconut Bars Low FODMAP?

Description
UNREAL dark chocolate coconut bars are a popular choice for lunches, snacks, on-the-go, and baking. With only 3g of sugar, these bars offer a guilt-free indulgence. Made in small batches, they are crafted using all-natural, non-GMO, gluten-free, vegan ingredients, without any sugar alcohols or soy. Certified vegan and gluten-free, these bars also have 51% less sugar than the leading brand. Customers rave about the taste and appreciate the individual wrapping that ensures freshness. Enjoy the rich combination of dark chocolate and coconut in these delicious and health-conscious treats.

Description
UNREAL dark chocolate coconut bars are a popular choice for lunches, snacks, on-the-go, and baking. With only 3g of sugar, these bars offer a guilt-free indulgence. Made in small batches, they are crafted using all-natural, non-GMO, gluten-free, vegan ingredients, without any sugar alcohols or soy. Certified vegan and gluten-free, these bars also have 51% less sugar than the leading brand. Customers rave about the taste and appreciate the individual wrapping that ensures freshness. Enjoy the rich combination of dark chocolate and coconut in these delicious and health-conscious treats.
Ingredients
Organic Coconut, Organic Cassava Syrup, Dark Chocolate (Chocolate Liquor (Fair Trade Certified by Fair Trade USA. 30% Fair Trade Certified Ingredients), Cane Sugar (Chocolate Liquor (Fair Trade Certified by Fair Trade USA. 30% Fair Trade Certified Ingredients), Cocoa Butter (Chocolate Liquor (Fair Trade Certified by Fair Trade USA. 30% Fair Trade Certified Ingredients), Vanilla).
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.


