Is UNSALTED BUTTER SWEET CREAM, UNSALTED Low FODMAP?

Description
Creamy, slightly sweet flavor with a smooth, spreadable texture that melts evenly for cooking and sauces. Commonly used for baking, sautéing, spreading on toast, and finishing dishes. Reviewers often note consistent quality and reliable baking performance, praising fresh taste while occasionally mentioning packaging concerns and occasional delivery delays reported online.

Description
Creamy, slightly sweet flavor with a smooth, spreadable texture that melts evenly for cooking and sauces. Commonly used for baking, sautéing, spreading on toast, and finishing dishes. Reviewers often note consistent quality and reliable baking performance, praising fresh taste while occasionally mentioning packaging concerns and occasional delivery delays reported online.
Ingredients
Pasteurized Cream, Natural Flavoring
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.


