Is UNSALTED SWEET CREAM BUTTER, UNSALTED SWEET CREAM Gluten Free?
Description
Mild, slightly sweet flavor with a smooth, creamy texture that spreads easily when softened; firms up when chilled. Commonly used for baking, spreading on toast, pan-frying, and finishing sauces. Reviewers praise consistent creaminess and neutral taste that lets recipes control seasoning, noting good performance in pastries and everyday home uses.
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Description
Mild, slightly sweet flavor with a smooth, creamy texture that spreads easily when softened; firms up when chilled. Commonly used for baking, spreading on toast, pan-frying, and finishing sauces. Reviewers praise consistent creaminess and neutral taste that lets recipes control seasoning, noting good performance in pastries and everyday home uses.
Ingredients
PASTEURIZED CREAM, NATURAL FLAVORINGS.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.