Is UNSWEETENED CRUNCHY ALMOND BUTTER, UNSWEETENED CRUNCHY Gluten Free?

Description
Robust roasted almond flavor with a coarse, crunchy texture featuring visible almond pieces. Commonly spread on toast, stirred into oatmeal, blended into smoothies, or incorporated into baking and sauces. Reviewers frequently note strong nutty taste and satisfying crunch, with occasional comments about oil separation and need to stir before use.

Description
Robust roasted almond flavor with a coarse, crunchy texture featuring visible almond pieces. Commonly spread on toast, stirred into oatmeal, blended into smoothies, or incorporated into baking and sauces. Reviewers frequently note strong nutty taste and satisfying crunch, with occasional comments about oil separation and need to stir before use.
Ingredients
Almonds.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
Explore other diets
Often paired with Gluten Free
Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
Details →This product may or may not be low FODMAP as it lists 1 ingredient that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
Details →Similar Products
Where to buy
UNSWEETENED CRUNCHY ALMOND BUTTER, UNSWEETENED CRUNCHY is available at 1 retailer
About this product
Nut Butter · Spreadable


