Is USN Select Diet Protein Meal Replacement Gluten Free?

Ingredients

Protein Blend (46%) [Whey protein concentrate (Milk), Soya protein isolate, Milk protein isolate], Maltodextrin, Refined soya bean oil, Refined coconut oil, Vitamin and Mineral Blend [Potassium chloride, Di-Calcium phosphate, Magnesium bisglycinate, Ferrous (Iron II) bisglycinate, Ascorbicoacid, Zinc bisglycinate , Menaquinone-7, D-Alpha-tocopherol acetate, Nicotinamide; Magnesium oxide, Copper bisglycinate, L-Selenomethionine, Retinol acetate, Manganese bisglycinate, Calcium pantothenate, Pyridoxal 5-phosphate, Riboflavin 5-phosphate, Cholecalciferol, Phylloquinone, Thiamine HCI, Folic acid, Potassium iodide, Methylcobalamin, D-Biotin], Flavouring, Waxy maize starch, Polydextrose, Thickener (Xanthan gum), Colour (Carotene), Sweetener (Sucralose).

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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