Is Utz Pretzels Sourdough Specials Extra Dark - 16 Oz Alpha-Gal?
Description
Utz Pretzels Sourdough Specials Extra Dark 16 oz are a popular choice among pretzel lovers. These pretzels are known for their dark and extra dark appearance, which adds to their appeal. With only one gram of fat per serving, they are a guilt-free snack option. Their soft texture makes them perfect for dipping. These pretzels are made in Pennsylvania and are loved by many. Customers have praised the product for its quality, as they arrived in good shape. Overall, Utz Pretzels Sourdough Specials Extra Dark 16 oz offer a delicious and satisfying snacking experience.
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Description
Utz Pretzels Sourdough Specials Extra Dark 16 oz are a popular choice among pretzel lovers. These pretzels are known for their dark and extra dark appearance, which adds to their appeal. With only one gram of fat per serving, they are a guilt-free snack option. Their soft texture makes them perfect for dipping. These pretzels are made in Pennsylvania and are loved by many. Customers have praised the product for its quality, as they arrived in good shape. Overall, Utz Pretzels Sourdough Specials Extra Dark 16 oz offer a delicious and satisfying snacking experience.
Ingredients
Wheat Flour, Salt, Vegetable Oil (Corn Oil, Sunflower Oil, Canola Oil,, Palm Oil), Malt Syrup (Derived From Corn And Malted Barley), Maltodextrin, Yeast, Citric Acid, Lactic Acid, Natural Flavors, Vinegar, Baking Soda
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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