Is Francisco Extra Sourdough Bread, 24 oz, Plain Pre-sliced Sourdough Bread, Bag Alpha-Gal?

Description
Plain pre-sliced sourdough offers a mildly tangy flavor, crisp crust and tender, slightly chewy crumb. Slices hold up well to toasting, sandwiches and bruschetta. Reviewers commonly praise consistent slicing and hearty texture for grilling, while some mention occasional variability in freshness or crust crunch across loaves, packaging, or shipment issues.

Description
Plain pre-sliced sourdough offers a mildly tangy flavor, crisp crust and tender, slightly chewy crumb. Slices hold up well to toasting, sandwiches and bruschetta. Reviewers commonly praise consistent slicing and hearty texture for grilling, while some mention occasional variability in freshness or crust crunch across loaves, packaging, or shipment issues.
Ingredients
Enriched Wheat Flour [Flour, Malted Barley Flour, Reduced Iron, Niacin, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Water, Wheat Sourdough [Fermented Wheat Flour], Yeast, Sugar, Salt, Vegetable Oil (Soybean), Wheat Gluten, Calcium Propionate (Preservative), Monoglycerides, Fumaric Acid, Sodium Diacetate, Soy Lecithin, Lactic Acid.
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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