Is V8 Original Vegetable Juice 1.25l Gluten Free?
Description
Savory, slightly salty flavor with earthy undertones and a smooth, lightly pulpy texture. Commonly consumed at breakfast, used as a cocktail mixer, or incorporated in cooking. Reviewers note reliable flavor and convenient size; many praise versatility while some mention pronounced saltiness. Packaged for multi-use and everyday sipping and easy storage.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Savory, slightly salty flavor with earthy undertones and a smooth, lightly pulpy texture. Commonly consumed at breakfast, used as a cocktail mixer, or incorporated in cooking. Reviewers note reliable flavor and convenient size; many praise versatility while some mention pronounced saltiness. Packaged for multi-use and everyday sipping and easy storage.
Ingredients
Each bottle contains the juice of:<br>Tomato (88%)*, Carrot (6%), Celery (4%), Beetroot (<1%), Parsley (<1%), Lettuce (<1%), Watercress (<1%), Spinach (<1%), Salt, Vitamin C, Food Acid (Citric Acid), Natural Flavours. *Reconstituted Juice
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.