Is Vachon® Jos Louis® The Original Cakes Vegetarian?

Description
Soft, chocolatey cakes with a moist, spongy texture and a smooth sweet filling; often described by reviewers as nostalgic and satisfying for snack-time. Common uses include pairing with coffee, lunchboxes, or quick desserts. Customers note consistent flavor and convenience, though some mention the sweetness can be overpowering for certain preferences.

Description
Soft, chocolatey cakes with a moist, spongy texture and a smooth sweet filling; often described by reviewers as nostalgic and satisfying for snack-time. Common uses include pairing with coffee, lunchboxes, or quick desserts. Customers note consistent flavor and convenience, though some mention the sweetness can be overpowering for certain preferences.
Ingredients
Sugar/glucose-fructose, Enriched Wheat Flour, Vegetable Oil (Modified Palm And Modified Palm Kernel Oils), Hydrogenated Palm Kernel Oil, Liquid Whole Eggs, Glycerin, Cocoa, Water, Liquid Egg Whites, Baking Powder, Salt, Propylene Glycol, Modified Milk, Soy Protein, Sorbitan Monostearate, Modified Corn Starch, Sodium Bicarbonate, Mono And Diglycerides, Potassium Sorbate, Polysorbate 60, Guar Gum, Cellulose Gum, Xanthan Gum, Corn Starch, Sorbic Acid, Sodium Bisulphate, Sodium Acid Pyrophosphate, Soy Lecithin, Cream Of Tartar, Enzymes, Wheat Gluten, Soy Flour, Modified Wheat Starch, Cultured Wheat Starch, Ascorbic Acid, Artificial Flavour, Colour, May Contain Peanuts And/or Nuts, Order May Vary
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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