Is Vanilla and Caramel Flavoured Frozen Mini Dessert Cones, Minis Gluten Free?

Ingredients

Modified Milk, Chocolatey Coating (Coconut Oil, Sugar, Palm Oil, Cocoa, Modified Palm Oil, Modified Milk , Unsweetened Chocolate, Soy Lecithin, Flavour), Sugar, Peanuts, Wheat Flour, Glucose, Coconut Oil, Water, Brown Sugar, Salt, Palm Oil, Soy Oil, Mono- And Diglycerides, Soy Lecithin, Propylene Glycol Monostearate, Cellulose Gum, Carrageenan, Sodium Citrate, Carob Bean Gum, Potassium Sorbate, Citric Acid, Flavour And Artificial Flavour, Annatto Colour, May Contain Tree Nuts

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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