Is Vanilla & chocolate ice cream super cone with a caramel center Dairy Free?

Ingredients

Chocolate Ice Cream: Cream, Modified Milk, Sugar, Glucose, Cocoa, Natural And Artificial Flavour, Mono And Diglycerides, Locust Bean Gum, Cellulose Gum, Guar Gum, Carrageenan, Vanilla Ice Cream: Cream, Carrageenan, Sugar Cone: Bleached Wheat Flour, Blackstrap Molasses, Soybean Oil, Hydrogenated Soybean, Cottonseed Oil, Salt, Soya Lecithin, Caramel Colour, Chocolatey Lining And Topping: Sugar, Coconut Oil, Modified Palm Kernel And Palm Oil, Skim Milk Powder, Soya Lecithin, Caramel Centre: Sweetened Condensed Milk, Water, Brown Sugar, Sodium Citrate, Artificial Flavour, Potassium Sorbate, Citric Acid, Chocolatey Rice Crisps: Sugar, Rice Crisps (Rice Flour, Brown Sugar, Salt, Barley, Malt Extract, Rice Extract), Hydrogenated Palm Kernel Oil

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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