Is VANILLA FLAVORED MEAL REPLACEMENT SHAKE, VANILLA Gluten Free?

Ingredients

WATER, PROTEIN BLEND (MILK PROTEIN ISOLATE, SOY PROTEIN ISOLATE), SUNFLOWER OIL, CONTAINS LESS THAN 2% OF SOLUBLE CORN FIBER CREAM, VITAMIN AND MINERAL BLEND (MAGNESIUM PHOSPHATE, CALCIUM PHOSPHATE, SODIUM ASCORBATE [VITAMIN C], DL-ALPHA-TOCOPHERYL ACETATE [VITAMIN E], ZINC GLUCONATE, FERRIC PHOSPHATE [IRON], POTASSIUM IODIDE, CHROMIUM CHLORIDE, MANGANESE SULFATE, SODIUM SELENITE, SODIUM MOLYBDATE, VITAMIN A PALMITATE, NIACINAMIDE [VITAMIN B3], PHYTONADIONE [VITAMIN K], D-CALCIUM PANTOTHENATE, BIOTIN, CHOLECALCIFEROL [VITAMIN D3], FOLIC ACID, THIAMINE HYDROCHLORIDE [VITAMIN B1], PYRIDOXINE HYDROCHLORIDE [VITAMIN B6], RIBOFLAVIN [VITAMIN B2], CYANOCOBALAMIN [VITAMIN B12]), POTASSIUM PHOSPHATE, CELLULOSE GEL, SOY LECITHIN, CALCIUM PHOSPHATE, POTASSIUM CITRATE, SALT, CELLULOSE GUM, NATURAL AND ARTIFICIAL FLAVORS, CARRAGEENAN, SODIUM ASCORBATE (VITAMIN C), ACESULFAME POTASSIUM*, SUCRALOSE*.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Explore other diets

Similar Products

About this product

Beverage · Liquid