Is VANILLA FUDGE SUNDAE ICED CAKE COOKIES, VANILLA FUDGE SUNDAE Gluten Free?

Ingredients

SUGAR, BLEACHED WHEAT FLOUR, WATER, EGG, SOYBEAN OIL, PALM OIL, CORN SYRUP, CONTAINS 2% OR LESS: COCOA, MODIFIED CORN STARCH, WHEY, MONO AND DIGLYCERIDES, SALT, SOY LECITHIN, CITRIC ACID, WHEAT GLUTEN, AGAR, BAKING SODA, SODIUM ALUMINUM PHOSPHATE, LOCUST BEAN GUM, PROPYLENE GLYCOL MONOESTER, POTASSIUM SORBATE (TO RETAIN FRESHNESS), WHEAT STARCH, CELLULOSE GUM, SODIUM STEAROYL LACTYLATE, NATURAL AND ARTIFICIAL FLAVOR, COLOR (TITANIUM DIOXIDE, TEA EXTRACT), YELLOW 5, RED 40.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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