Is Vans Protein Original Pancake Mix Gluten Free?
Description
This mix yields mildly sweet, home-style pancakes with a balanced, slightly grainy crumb and a firm, fluffy interior. Reviewers note consistent, even browning and reliable stovetop or waffle-iron performance. Common uses include breakfast and brunch, topped with fruit, syrup, or yogurt; many customers praise ease and dependable texture and versatility.
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Description
This mix yields mildly sweet, home-style pancakes with a balanced, slightly grainy crumb and a firm, fluffy interior. Reviewers note consistent, even browning and reliable stovetop or waffle-iron performance. Common uses include breakfast and brunch, topped with fruit, syrup, or yogurt; many customers praise ease and dependable texture and versatility.
Ingredients
Water, Enriched Flour (wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Wheat Protein Isolate, Raw Cane Sugar, Organic Canola Oil, Pea Protein, Sprouted Wheat (dried), Baking Powder (sodium Acid Pyrophosphate, Baking Soda, Rice Flour, Monocalcium Phosphate), Sunflower Lecithin, Oat Flour, Natural Flavor, Sea Salt. Contains Wheat.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.