Is Vega Chocolate Flavored Gluten Free?

Ingredients

Pea Protein, Flaxseed, Cocoa Powder (processed With Alkali), Natural Flavors, Organic Acacia Gum, Broccoli Powder, Pea Starch, Organic Beet Root Powder (for Color), Carrot Juice Powder, Organic Kale Powder, Quinoa Sprouts [sprouted In Water With Vitamins: Niacinamide, D-calcium Pantothenate, Pyridoxine Hcl, Riboflavin, Thiamine Hcl, Biotin And K), Marine Algae, Stevia Leaf Extract, Organic Spirulina, Salt, Xanthan Gum, Acerola Cherry Extract, Bromelain, Rosemary Extract, Dried Fruit And Vegetable Blend (spinach, Broccoli, Carrot, Beet, Tomato, Apple, Cranberry, Orange Peel, Blueberry, Strawberry), Sunflower Seed Oil Powder, Mushroom Extract. Manufactured In A Facility That Also Processes Peanuts, Milk, Soy, Egg, And Tree Nuts.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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