Is Vegan Rob’s – Dairy Free Cheddar Puffs (Case Of 12 – 3.5 Oz) Gluten Free?
Description
Bold, tangy cheddar-like flavor and airy, crunchy puff texture suit casual snacking, party bowls, and lunchboxes. Reviewers frequently note satisfying crispness and intense savory taste, praising portability and kid appeal; some mention occasional oiliness and fragile crumbs. Overall, used as an on-the-go snack or sharing item at gatherings and picnics.
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Description
Bold, tangy cheddar-like flavor and airy, crunchy puff texture suit casual snacking, party bowls, and lunchboxes. Reviewers frequently note satisfying crispness and intense savory taste, praising portability and kid appeal; some mention occasional oiliness and fragile crumbs. Overall, used as an on-the-go snack or sharing item at gatherings and picnics.
Ingredients
Organic Whole Grain Sorghum Flour, Organic Sunflower Or Safflower Oil, Tapioca Maltodextrin, Sea Salt, Natural Flavors, Onion Powder, Lactic Acid, Malic Acid
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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