Is Vegan Square Gluten Free Chocolate Cake Layers With Vanilla Frosting, 6.6 oz Dairy Free?

Ingredients

flour blend (brown rice flour, tapioca starch, white rice flour, potato starch, sorghum flour, arrowroot starch, sweet rice flour, guar gum, rice bran), flax milk (water, cold pressed flax oil, tapioca starch, tricalcium phosphate, sunflower lecithin, natural flavors, sea salt, vanilla, gellan gum, xanthan gum), cane sugar, expeller pressed canola oil, cacao powder, vanilla extract, baking soda, aluminum-free baking powder (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate), salt, frosting, powdered sugar, palm shortening, vanilla bean paste, propylene glycol and natural flavoring, designates non-gmo ingredient

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What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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Vegan Square Gluten Free Chocolate Cake Layers With Vanilla Frosting, 6.6 oz is available at 1 retailer

About this product

Snack · Slice