Is VEGETABLE AND POTATO SNACK, SEA SALT Vegan?

Description
Sensible Portions Sea Salt Garden Veggie Wavy Chips are a delicious and healthy snack option. With their crispy crunch and tantalizing flavor, they provide a satisfying snack experience. These chips are made with potatoes and vegetables, sourced from a sun-splashed garden. Not only are they flavorful, but they also have 30% less fat than traditional potato chips. Additionally, these snacks are free of genetically modified ingredients, cholesterol, and are made with non-GMO ingredients. They are also vegan and organic, making them suitable for a variety of dietary preferences. Unfortunately, no information is available about what people say about the product.

Description
Sensible Portions Sea Salt Garden Veggie Wavy Chips are a delicious and healthy snack option. With their crispy crunch and tantalizing flavor, they provide a satisfying snack experience. These chips are made with potatoes and vegetables, sourced from a sun-splashed garden. Not only are they flavorful, but they also have 30% less fat than traditional potato chips. Additionally, these snacks are free of genetically modified ingredients, cholesterol, and are made with non-GMO ingredients. They are also vegan and organic, making them suitable for a variety of dietary preferences. Unfortunately, no information is available about what people say about the product.
Ingredients
POTATO STARCH, POTATO FLOUR, CANOLA OIL AND/OR SAFFLOWER OIL AND/OR SUNFLOWER OIL, SPINACH POWDER, TOMATO PASTE, SALT, CANE SUGAR, CORN STARCH, POTASSIUM CHLORIDE, TURMERIC (COLOR), BEETROOT POWDER (COLOR), SEA SALT.
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.


