Is Vegetable Egg Rolls 680 g Dairy Free?

Ingredients

Filling: Cabbage, Celery, Pea, Carrot, Onion, Sugar, Modified corn starch, Salt, Yeast extract powder (yeast extract, salt, flavour, potato maltodextrin, tapioca maltodextrin), Spices, Garlic powder, Soya sauce (water, wheat, soybean, salt, sodium benzoate, brewing starter [aspergillus sojae]), Sesame oil.Wrapper: Enriched wheat flour, Water, Salt, Monoglycerides, Sodium stearoyl-2-lactylate, Canola oil. Sauce: Water, Sugar, Pumpkin, Vinegar, Modified corn starch, Salt, Apricot, Guar gum, Xanthan gum.

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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Where to buy

Vegetable Egg Rolls 680 g is available at 1 retailer

About this product

Snack · Roll, Frozen