Is Vegetable Gyoza with Sauce GERD Friendly?
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500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Water, Wheat Flour, Edamame, Soy Sauce (Water, Wheat, Soybean, Salt, Rice, Alcohol (To Retain Freshness)), Tofu Puree (Water, Soybean, Magnesium Chloride, Calcium Chloride), Cabbage, Onions, Sugar, Canola Oil, Potato, Red Bell Peppers, Textured Soy Protein Concentrate, Potato Starch, Japanese-style Bread Crumbs (Wheat Flour, Contains 2% Or Less Of Each: Sugar, Yeast, Salt), Carrots, Yellow Carrot, Green Beans, Vital Wheat Gluten, Garlic, Rice Vinegar (Rice Vinegar, Sugar, Salt), Spices, Sesame Oil, Salt, Distilled Vinegar, Plant Color (Red Cabbage Juice, Turmeric, Sodium Bicarbonate, Glycerin), Sweet Cooking Wine (Water, Mirin (Water, Rice, Alcohol, Salt, Koji (Aspergillus, Oryzae)), Sugar, Lactic Acid), Caramel Color, Sake (Water, Rice, Koji (Aspergillus Oryzae), Salt), Carrageenan, Mushroom Extract Powder (Mushroom Juice Concentrate (40% Dry Matter), Maltodextrin), Soy Flour, Ginger
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 4 ingredients that are likely high FODMAP at 1 serving and 6 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
Details →Similar Products
Where to buy
Vegetable Gyoza with Sauce is available at 1 retailer
About this product
Snack · Frozen, Pouch