Is VEGETABLE RICE NOODLES WITH BROCCOLI, RED BELL PEPPERS, JULIENNED CARROTS & SCALLIONS, VEGETABLE PAD THAI GERD Friendly?
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Ingredients
Rice Noodles (Water, Rice Flour, Canola Oil), Broccoli, Bell Peppers, Carrots, Filtered Water, Sugar, Scallions, Rice Vinegar, Soybean Oil, Salt, Garlic Powder, Safflower And/Or Sunflower Oil, Dehydrated Tamarind, Arabic Gum, Yeast Extract, Paprika (Color), Natural Flavors, Chicken Broth, Corn Starch, Tartaric Acid, Spices.
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