Is VEGETARIAN VEGETABLE BOUILLON EXTRA LARGE CUBES, VEGETARIAN VEGETABLE Vegetarian?
Description
Large dense bouillon cubes provide concentrated savory vegetable flavor and a granular dissolve, releasing clear, richly seasoned broth. Users commonly crumble or simmer cubes for soups, stews, sauces, rice and grains; reviewers note strong, consistent taste, convenient long-lasting packaging, and occasional remarks about pronounced saltiness and easy portion control use.
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Description
Large dense bouillon cubes provide concentrated savory vegetable flavor and a granular dissolve, releasing clear, richly seasoned broth. Users commonly crumble or simmer cubes for soups, stews, sauces, rice and grains; reviewers note strong, consistent taste, convenient long-lasting packaging, and occasional remarks about pronounced saltiness and easy portion control use.
Ingredients
Salt, Palm Oil, Monosodium Glutamate, Autolyzed Yeast Extract (Barley), Sugar, Onion Powder, Corn Starch, Hydrogenated Palm Oil, Water, Dehydrated Cabbage, Dehydrated Carrots, Spices, Caramel Color, Disodium Inosinate, Dehydrated Parsley, Garlic Powder, Citric Acid, Turmeric (Color), Tbhq And Sulfur Dioxide (Used To Protect Quality)
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.