Is VEGGIE BREAKFAST LINKS, VEGGIE Vegan?

Ingredients

WATER, TEXTURED SOY PROTEIN CONCENTRATE, SOY PROTEIN ISOLATE, CORN OIL, WHEAT GLUTEN, CONTAINS LESS THAN 2% OF METHYLCELLULOSE, POTATO STARCH, OLIVE OIL, SALT, CULTURED WHEY (FROM MILK)*, HYDROLYZED PROTEIN (CORN AND SOY) AND HYDROLYZED WHEAT GLUTEN, SPICES, CARAMEL COLOR, BROWN SUGAR, DEXTROSE, WASHED RAW SUGAR, AUTOLYZED YEAST EXTRACT, NATURAL FLAVOR (CONTAINS CELERY, NON-MEAT), DISODIUM INOSINATE, DISODIUM GUANYLATE, GARLIC POWDER, GUM ARABIC, SUGAR, ONION POWDER, BROWNED IN CORN OIL.

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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Meat · Stick