Is Velvet Crunch Bars, Chocolate Gluten Free?

Ingredients
Ice Cream Milk Fat And Nonfat Milk, Corn Syrup, Cane Sugar Syrup, High Fructose Corn Syrup, Whey, Buttermilk, Mono And Diglycerides, Guar Gum, Cellulose Gum, Vanilla Extract, Calcium Sulfate, Locust Bean Gum, Lecithin And Annatto (Color), Chocolate Core Water, Cane Sugar, Syrup, Cocoa Processed With Alkali, Butter Milk, Caramel (Color), Salt And Lecithin, Coating Soybean (Or Cottonseed, Corn, Peanut), Oil, Coconut Oil, Sugar, Cocoa, Lecithin, Salt And Vanillin, Crunch Bleached Wheat Flour, Vegetable Shortening (Partially Hydrogenated Oils, Soybean, Cottonseed), Salt, Baking Soda, Artificial Flavor, Soy Lecithin
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
None
Details →No. This product is not low FODMAP as it lists 4 ingredients that are likely high FODMAP at 1 serving and 6 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
Details →Similar Products
Where to buy
Velvet Crunch Bars, Chocolate is available at 1 retailer
About this product
Ice Cream · Bar


