Is Venerdi Gluten Freedom Sourdough Sweet Potato GERD Friendly?

Description
Earthy-sweet flavor with a mild tang and a moist, slightly dense crumb; crust offers gentle chew. Reviewers commonly note consistent softness, good sliceability, and subtle sweetness. Often used for toasting, sandwiches, and warm snacks, it also serves well alongside soups or salads. Some reviewers report a compact, hearty texture overall.

Description
Earthy-sweet flavor with a mild tang and a moist, slightly dense crumb; crust offers gentle chew. Reviewers commonly note consistent softness, good sliceability, and subtle sweetness. Often used for toasting, sandwiches, and warm snacks, it also serves well alongside soups or salads. Some reviewers report a compact, hearty texture overall.
Ingredients
Water, Organic Sourdough (25%) (Brown Rice Flour, Water, Vegetable Gum (Guar Gum)), Modified Tapioca Starch (1442), Corn Starch, Coconut Sugar, Coconut Oil, Kumara Powder (2.9%) (Sweet Potato), Faba Bean Protein, Yeast, Polenta, Iodised Salt, Psyllium Husk, Stabiliser (464), Vegetable Gum (Guar Gum), Emulsifier (Sunflower Lecithin)
Explore other diets
Often paired with GERD Friendly
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Where to buy
Venerdi Gluten Freedom Sourdough Sweet Potato is available at 1 retailer
About this product
Bread · Loaf


