Is Venison Pâtè Pescatarian?
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Why it's not pescatarian
- british pork fat
- pork gelatine
- british pork liver
- dextrose
british pork fat
Dietitian noteThis ingredient comes from animals.
Note by Rhyan Geiger, RDN
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Ingredients
British Pork Liver (20%), Water, British Pork Fat (16%), British Venison (12%), Shallot, Sloe Gin (6%), Butter (Cows' Milk), Sugar, Plum, Tapioca Starch, Salt, Damson Juice (1%), Garlic Purée, Apple Juice from Concentrate, Gelling Agents: Agar, Locust Bean Gum, Pectin; Spirit Vinegar, Pork Gelatine, Thyme, Comflour, Black Pepper, Bay, Colour: Beetroot Red; Juniper Berry, Mace, Antioxidant: Ascorbic Acid; Clove, Dextrose, Ginger, Cinnamon, Preservative Sodium Nitrite, Fennel
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