Is Vermont Bread Company Potato Burger Buns, 16 oz Dairy Free?

Ingredients
wheat flour, water, sugar, canola oil, potato flour, eggs, cultured wheat starch, yeast, salt, fermented potato flour, vital wheat gluten, vinegar, natural flavors, soy lecithin, annatto extract, calcium sulfate, ascorbic acid, natural enzymes
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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Often paired with Dairy Free
No. This product is not vegan as it lists 1 ingredient that derives from animals and 3 ingredients that could could derive from animals depending on the source.
Details →No. This product is not gluten free as it lists 3 ingredients that contain gluten and 2 ingredients contain gluten depending on the source.
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Where to buy
Vermont Bread Company Potato Burger Buns, 16 oz is available at 1 retailer
About this product
Bread · Roll


