Is Vermont Creamery Cultured Butter Unsalted, 8.0 OZ Vegan?
Description
Rich, tangy flavor with a smooth, creamy, spreadable texture that melts evenly; commonly used for spreading on bread, finishing sauces, sautéing, and baking where butter flavor should shine. Reviewers note consistent quality, pronounced cultured tang, and versatile performance in pastries and cooking, though some mention premium price as a concern.
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Description
Rich, tangy flavor with a smooth, creamy, spreadable texture that melts evenly; commonly used for spreading on bread, finishing sauces, sautéing, and baking where butter flavor should shine. Reviewers note consistent quality, pronounced cultured tang, and versatile performance in pastries and cooking, though some mention premium price as a concern.
Ingredients
cream, cultures
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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