Is VERMONT SMOKE & CURE UNCURED SMOKED PEPPERONI, 6 OZ GERD Friendly?
Why it's not GERD friendly
- encased in beef collagen casings
- pork
- garlic powder
encased in beef collagen casings
Dietitian noteRed meat, especially fatty cuts, can slow down digestion and relax the lower esophageal sphincter (LES). This muscle normally prevents stomach acid from flowing back into the esophagus. When it's relaxed, acid reflux can occur. Red meat can also increase stomach acid production, which can further irritate the already inflamed esophageal lining in people with GERD.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Pork, Sea Salt, Less Than 2% of: Sugar, Spices, Swiss Chard Powder, Paprika, Cherry Powder, Garlic Powder, Spice Extractives, Lactic Acid Starter Culture (Not From Milk). Encased in Beef Collagen Casings
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Where to buy
VERMONT SMOKE & CURE UNCURED SMOKED PEPPERONI, 6 OZ is available at 2 retailers
About this product
Meat · Slice


