Is VH® Cherry Flavour Dipping Sauce Gluten Free?
Description
Bright cherry flavor offers sweet-tart fruitiness; texture is glossy, syrupy and smooth, easily pourable. Commonly used for dipping appetizers such as spring rolls, chicken or cheese, and as a glaze or dessert accent. Reviews often praise its fruity sweetness and versatility, though some find it overly sweet for some palates.
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Description
Bright cherry flavor offers sweet-tart fruitiness; texture is glossy, syrupy and smooth, easily pourable. Commonly used for dipping appetizers such as spring rolls, chicken or cheese, and as a glaze or dessert accent. Reviews often praise its fruity sweetness and versatility, though some find it overly sweet for some palates.
Ingredients
WATER, SUGAR, VINEGAR, MODIFIED CORN STARCH, TOMATO PASTE, SALT, MOLASSES, LEMON JUICE FROM CONCENTRATE (WATER, CONCENTRATED LEMON JUICE, LEMON OIL, SULPHITES, SODIUM BENZOATE), SODIUM BENZOATE, SEASONING, NATURAL FLAVOUR, COLOUR. CONTAINS STATEMENT: SULPHITES.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.