Yes! We believe this product is alpha-gal free as there are no alpha-gal ingredients listed on the label.

Is VH Soya Sauce Alpha-Gal Friendly?

Yes! We believe this product is alpha-gal free as there are no alpha-gal ingredients listed on the label.
Product Image

Description

Rich, savory umami flavor with a smooth, slightly viscous texture; commonly used to season stir-fries, marinades, sauces and as a dipping condiment. Shoppers often cite consistent taste, dependable seasoning performance and convenient bottle design, while some reviewers note pronounced saltiness and strong seasoning impact across varied cuisines worldwide.

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Ingredients

WATER, SALT, CARAMEL, HYDROLYZED SOY PROTEIN, CORN SYRUP, GLUCOSE SOLIDS, SODIUM BENZOATE, DIMETHYLPOLYSILOXANE (ANTIFOAMING AGENT). CONTAINS:SOY.

What is a Alpha-Gal Friendly diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.

Reviews

Rating
5.0(1 review)

The Best Soy Sauce

I’ve tried a few different brands and VH is by far the best!

saltysavorytastygood value
jgoodi89
jgoodi89Apr 29, 2022

Where to buy

VH Soya Sauce is available at 9 retailers

LoblawsMetroReal Canadian SuperstoreZehrsYour Independent GrocerValuemartNo FrillsIndependent City MarketGrocery Gateway

About this product

Sauce · Bottle, Liquid

Flavor
SaltyUmamiSavory
Texture
Smooth
Commonly used for
CookingDippingMarinadingStir Fry
Alpha-Gal Friendly? VH Soya Sauce | Spoonful