Is Vifon Pho Bo Rice Noodles Beef Flavor Alpha-Gal?

Ingredients

Rice Noodles (77%) (Rice (90%), Modified Starch (E1404), Sugar, Salt, Flavour Enhancer (Monosodium Glutamate), Stabilizer: (Guar Gum), Soup Base (12%) (Salt, Flavour Enhancers (Monosodium Glutamate, Disodium Guanylate, Disodium Inosinate), Sugar, Flavouring, Maltodextrin, Red Shallot, Pepper, Pho Spices in variable proportions (1,5%) (Cinnamon, Clove, Anise), Pepper, Colour (Plain Caramel), Anti-Caking Agent (Silicon Dioxide)), Chilli Sauce Pack (7%) (Water, Chilli, Sugar, Garlic, Tomato Paste, Modified Starch (E1422), Acidity Regulators (Acetic Acid, Citric Acid), Preservative (Potassium Sorbate)), Oil Pack (3%) (Palm Oil, Red Shallot, Flavouring, Pho Spices in variable proportions (3%) (Cinnamon, Clove, Anise), Chilli, Colour (Carotenes), Antioxidant (Tocopherol-Rich Extract)), Dried Vegetable Pack (1%) (Textured Wheat Gluten, Green Onion, Long Coriander)

What is a Alpha-Gal diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.

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