Is Village Bakery 4 Iced Doughnuts GERD Friendly?
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Ingredients
Wheat Flour, Palm Fat, Water, Sugar, Dextrose, Rapeseed Oil, Fat Reduced Cocoa Powder*, Yeast, Sweet Whey Powder (Milk), Coconut Fat, Soya Flour, Wheat Gluten, Emulsifiers: Mono- And Diacetyl Tartaric Acid Esters Of Mono- And Diglycerides Of Fatty Acids, Mono- And Diglycerides Of Fatty Acids, Sodium Stearoyl-2-lactylate, Lecithins (Rapeseed); Skimmed Milk Powder, Cocoa Butter*, Raising Agents: Sodium Carbonates, Diphosphates; Potato Flakes, Shea Fat, Sunflower Oil, Salt, Glazing Agents: Shellac, Gum Arabic; Flavourings, Flour Treatment Agent: Ascorbic Acid. *Rainforest Alliance Certified. Contains Wheat, Milk, Soya.
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