Is Village Bakery 5 Plain Bagels Wheat Free?
Why it's not wheat free
- malted wheat
- wheat flour
- wheat
- ascorbic acid
malted wheat
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Wheat Flour (wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Water, Sugar, Yeast, Salt, Preservatives: Calcium Propionate, Sorbic Acid; Spirit Vinegar, Soya Flour, Malted Wheat, Rapeseed Oil, Flour Treatment Agent: Ascorbic Acid. Contains: Wheat. May Also Contain Sesame, Milk, Barley And Oats.
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Bread · Roll


