Is Vine Ripe Pasta Sauce Traditional Low Sodium 15oz Gluten Free?
Description
This pasta sauce offers a balanced, savory flavor with a smooth, slightly chunky texture that coats pasta evenly. Commonly used for spaghetti, lasagna, pizza bases, casseroles and dipping, reviewers frequently note consistent quality, easy heating, versatile performance and reliability as a pantry staple for busy households during weeknight meals regularly.
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Description
This pasta sauce offers a balanced, savory flavor with a smooth, slightly chunky texture that coats pasta evenly. Commonly used for spaghetti, lasagna, pizza bases, casseroles and dipping, reviewers frequently note consistent quality, easy heating, versatile performance and reliability as a pantry staple for busy households during weeknight meals regularly.
Ingredients
Tomato puree (water, tomato paste), water, high fructose corn syrup, contains less than 2% of: modified food starch, salt, soybean oil, dried onion, spices, dried garlic, and citric acid.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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