Is Violife Smoky Cheddar Flavour Slices Gluten Free?
Description
Smoky cheddar-flavoured slices deliver a pronounced smoky tang and mild sharpness, with a smooth, pliable texture that melts evenly. Commonly used on sandwiches, burgers, and grilled cheese, reviewers praise meltability and convenience while noting occasional reports of an artificial aftertaste, variable slice thickness, and stronger-than-expected saltiness, reported by some reviewers.
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Description
Smoky cheddar-flavoured slices deliver a pronounced smoky tang and mild sharpness, with a smooth, pliable texture that melts evenly. Commonly used on sandwiches, burgers, and grilled cheese, reviewers praise meltability and convenience while noting occasional reports of an artificial aftertaste, variable slice thickness, and stronger-than-expected saltiness, reported by some reviewers.
Ingredients
Water, Coconut Oil (24%), Modified Starch*, Starch, Sea Salt, Sunflower Kernel Grounded, Smoky Cheddar Flavour, Acidity Regulator: Lactic Acid, Olive Extract, Colour: B-Carotene, Vitamin B12. *Not to be confused with GMO (Genetically Modified) ingredients.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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