Is Vitafusion Vitamin D3 Natural Peach & Berry Flavored Gummies 2000IU 150 Count Vegetarian?

Description
Vitafusion Vitamin D3 Gummies are delicious chewable vitamin gummies that come in a 150-count bottle, providing a 75-day supply. These gummies are made with natural peach berry flavor and contain no artificial flavors, sweeteners, high-fructose corn syrup, or synthetic FD&C dyes. They are also packed with 2000IU of vitamin D3. Vitafusion is the only gummy vitamin brand to receive the ChefsBest Excellence Award for taste, indicating that people truly enjoy the flavor of these gummies. Overall, Vitafusion Vitamin D3 Gummies are a convenient and tasty way to supplement your vitamin D intake.

Description
Vitafusion Vitamin D3 Gummies are delicious chewable vitamin gummies that come in a 150-count bottle, providing a 75-day supply. These gummies are made with natural peach berry flavor and contain no artificial flavors, sweeteners, high-fructose corn syrup, or synthetic FD&C dyes. They are also packed with 2000IU of vitamin D3. Vitafusion is the only gummy vitamin brand to receive the ChefsBest Excellence Award for taste, indicating that people truly enjoy the flavor of these gummies. Overall, Vitafusion Vitamin D3 Gummies are a convenient and tasty way to supplement your vitamin D intake.
Ingredients
Vitamin D, Glucose Syrup, Sugar, Water, Gelatin, Less Than 2% Of: Blend Of Oils (coconut, Palm), With Beeswax, Carnauba Wax, Canola Lecithin, Citric Acid, Colors (annatto Extract, Blueberry And Carrot Concentrates, Purple Carrot Juice Concentrate), Lactic Acid, Medium Chain Triglycerides, Natural Flavors And Pectin. May Contain Eggs And Their Derivatives, Fish And Their Derivatives, Soybean And Its Derivatives, Shellfish, Traces Of Tree Nuts, I.e. Almonds, Various Kinds Of Tree Nuts
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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