Is Vital Strength Performance Protein Gluten Free?
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Ingredients
Vitalstrength Whey Isolate Blend (97%) (Instantised Cross Flow Micro-filtered (MF) and Ultra-filtered (UF) Whey Protein Isolate (contains concentrations of beta-lactoglobulin, glycomacropeptide, alpha-lactalbumin, immunoglobulin, bovine serum albumin)), Flavours, Guar Gum, Anticaking Agent (551), Sweetener Sucralose, Vitamins & Minerals (Calcium Carbonate, Magnesium Oxide, Ascorbic Acid (Vit C), Iron, Zinc Lactate, Vitamin E, Sodium Molybdate, Nicotinamide (Vit B3), Chromium Chloride, Potassium Iodide, Sodium Selenite, Manganese Sulfate, Folic Acid (Vit B9), Vitamin B12, Calcium Pantothenate (Vit B5), Riboflavin (Vit B2), Vitamin A, Pyridoxine HCL (Vit B6), Biotin, Thiamine (Vit B1), Vitamin D3). [Cocoa in Chocolate Blast flavour only].
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.