Is Vito and Nicks II® Thin Crust Sausage and Pepperoni Pizza Alpha-Gal Friendly?

Ingredients

Pork Sausage ( Pork , Salt , Spices , Less than 2% : Soybean Oil ( As Processing Aid ) ) , Pasteurized Part Skim Mozzarella Cheese ( Milk , Cultures , Rennet , Salt ) , Crust ( Enriched Unbleached Wheat Flour ( Wheat Flour , Malted Barley Flour , Niacin , Iron , Thiamine Mononitrate , Riboflavin , Folic Acid ) , Yeast ( Sorbitan Monostearate , Ascorbic Acid ) , Water , Oil ( Soybean Oil , Olive Pomace Oil ) , Spice , Tomato Paste ( Tomatoes , Salt , Naturally Derived Citric Acid ) , Pepperoni ( Pork , Beef , Salt , Spices , Sugar , Water , Oleoresin of Paprika , Natural Smoke Flavoring , Lactic Acid Starter Culture , Garlic Powder , Flavoring , Sodium Nitrite , Ascorbic Acid , BHA , BHT , Citric Acid ) , Oregano ) .

What is a Alpha-Gal Friendly diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.

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