Is Vogels Gluten Free Sliced Bread 6 Seed 580g Vegetarian?
Description
Soft yet slightly dense sliced loaf with mild, nutty flavor and light crunch; reviewers note a moist, chewy interior and improved toasting. Commonly used for sandwiches, toast, panini and French toast. Overall, customers commonly praise its bread-like texture compared with alternatives, though some report occasional crumbliness and a denser mouthfeel.
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Description
Soft yet slightly dense sliced loaf with mild, nutty flavor and light crunch; reviewers note a moist, chewy interior and improved toasting. Commonly used for sandwiches, toast, panini and French toast. Overall, customers commonly praise its bread-like texture compared with alternatives, though some report occasional crumbliness and a denser mouthfeel.
Ingredients
Water, Modified Tapioca Starch (1442), Flour (Rice, Soy), Seed Mix (11%) (Linseeds, Quinoa, Sunflower Seeds, Toasted Sesame Seeds, Pumpkin Seeds, Poppy Seeds), Maize Starch, Canola Oil , Sugar, Egg White Powder, Yeast, Iodised Salt, Psyllium, Cultured Dextrose, White Vinegar, Stabilisers (415, 464)
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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