Is Vogels Gluten Free Sliced Bread White Gluten Free?
Description
Soft, mildly sweet white loaf with a fine, slightly moist crumb that toasts evenly. Reviewers commonly mention reliable sandwich performance and improved firmness when toasted, though some report occasional crumbliness when slicing. Used for sandwiches, toast, and light snacks, it adapts well to both cold and warm preparations and breakfasts.
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Description
Soft, mildly sweet white loaf with a fine, slightly moist crumb that toasts evenly. Reviewers commonly mention reliable sandwich performance and improved firmness when toasted, though some report occasional crumbliness when slicing. Used for sandwiches, toast, and light snacks, it adapts well to both cold and warm preparations and breakfasts.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Water, Flour (Rice, Sorghum, Soy), Modified Tapioca Starch (1442), Maize Starch, Brown Rice Syrup, Rice Bran Oil, Egg White Powder, Yeast, White Vinegar, Psyllium, Iodised Salt, Dried Vinegar, Cultured Dextrose, Stabilisers (464, 412)
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
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Where to buy
Vogels Gluten Free Sliced Bread White is available at 1 retailer
About this product
Bread · Slice